maple dijon vinaigrette salad dressing
2017-11-22 23:45:19
This sweet vinaigrette is great paired with a fall salad.
- 4 tbsp extra virgin olive oil
- 2 tbsp apple cider vinegar
- 2 tbsp maple syrup
- 3 tsp dijon mustard
- sea salt & ground black pepper to taste
- *Use all organic ingredients whenever possible.
- Combine all ingredients in a small glass jar with a lid. Cover and shake vigorously. Toss into salad or store in the refrigerator for future use.
- Stores in the refrigerator with a tight lid seal for 1-2 months.
By Jen Martinsen at www.nutritionbliss.com
www.nutritionbliss.com https://www.nutritionbliss.com/
Category
dressing, salad
Tags
dairy free, gluten free, salad dressing