creamy vegan dressing - www.nutritionbliss.com
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creamy vegan dressing

creamy vegan dressing
Serves 10
This amazing, creamy, vegan ranch dressing is so delicious! It makes for a perfect salad, veggie bowl dressing, or enjoyed as a veggie dip.
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Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
  1. 1/2 cup raw cashews
  2. 2/3 cup filtered water
  3. 1/4 cup extra virgin olive oil
  4. 4 tsp lemon juice
  5. 2 tsp apple cider vinegar
  6. 1 tsp sea salt
  7. 2 tsp maple syrup
  8. 1/2 tsp ground mustard
  9. 1/2 tsp onion powder
  10. 1/2 tsp garlic powder
  11. 1/4 tsp black pepper
  12. 2 tsp dried parsley or 4 tbsp fresh parsley
  1. If you have a high-powered blender, such as a Vitamix, simply place all ingredients in a blender, and blend on high for 1 minute, until creamy.
  2. If you do not, place just the cashews in the blender and blend to a fine powder. Then, add the remaining ingredients and blend on high for 1 minute until creamy.
  3. Place in refrigerator for 1 hour for best consistency before serving.
  4. Stores in sealed container in the refrigerator for 5 days.
  1. I LOVE this on everything - salads, burrito bowls, roasted veggie bowls, veggie dip, etc. It tastes so creamy you won't believe it's 100% dairy free!
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dressing, milk alternatives, salad